TASTE OF CUBA
Welcome to Sante Ria, where every dish is a story, and every meal is a journey.
We begin our journey in May, and we’ll continue exploring a new country every month.
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Meet Mama, the soul of our kitchen, whose adventures through Latin America have infused our cuisine with vibrant flavours and a sense of warmth. From the bold spices of Mexico to the rich, diverse tastes of Brazil, Mama’s travels have inspired every recipe we create.
To make your journey even more special, we’ll provide you with a passport to track your travels. Don't forget to collect a stamp for each country you visit—complete the journey by visiting all 11 countries, and you could win an exciting prize at the end of your culinary adventure!
Did you know?
- Cuba is known for its vibrant streets filled with classic American cars from the 1950s, due to trade restrictions that prevented the import of new vehicles after the Cuban Revolution in 1959.
- Cuba is famous for its lively music and dance scene, including genres like salsa, mambo, and cha-cha-cha.
- Cuba played a significant role in 20th-century history, particularly with the Cuban Revolution led by Fidel Castro and Che Guevara in 1959.
- Cuba is known for its rum production, with brands like Havana Club gaining international acclaim.
- Despite its economic challenges, Cuba has a welldeveloped healthcare and education system.
- Cuba boasts stunning beaches with crystal-clear waters and powdery white sand, attracting tourists from around the world.
- Cuba is home to diverse ecosystems, including tropical forests, wetlands, and coral reefs.
- Cuba's cities are filled with colonial-era architecture, colorful buildings, and cobblestone streets.
- Cuban cuisine is a fusion of Spanish, African, and Caribbean influences, featuring dishes like ropa vieja, tostones, and moros y cristianos (black beans and rice).
